Karl Girard-Lalancette

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South African Journal of Botany 99:158-164 2015-07-01

Phytochemical analysis, antioxidant, anti-inflammatory, and anticancer activities of the halophyte Limonium densiflorum extracts on human cell lines and murine macrophages

Faten Medini, Soumaya Bourgou, Karl Girard-Lalancette, Mejdi Snoussi, Khaoula Mkadmini, Isabelle Coté, Chedly Abdelly, Jean Legault, Riadh Ksouri
10.1016/j.sajb.2015.04.007 S0254629915002677

Natural product research 28(13):960-6 2014-6-20

A new flavonol glycoside from the medicinal halophyte Suaeda fruticosa.

Samia Oueslati, Riadh Ksouri, André Pichette, Serge Lavoie, Karl Girard-Lalancette, Vakhtang Mshvildadze, Chedly Abdelly, Jean Legault
10.1080/14786419.2014.900771 24945315

Antioxidants (Basel, Switzerland) 2(3):77-89 2013-05-06

Antioxidant Potential of Bark Extracts from Boreal Forest Conifers.

Jean Legault, Karl Girard-Lalancette, Dominic Dufour, André Pichette
10.3390/antiox2030077 26784337 Free PMC

Journal of medicinal food 14(10):1127-34 2011-8-24

Antioxidant and anti-inflammatory activities of quercetin 7-O-β-D-glucopyranoside from the leaves of Brasenia schreberi.

Jean Legault, Tommy Perron, Vakhtang Mshvildadze, Karl Girard-Lalancette, Stéphanie Perron, Catherine Laprise, Pascal Sirois, André Pichette
10.1089/jmf.2010.0198 21859349

Journal of Food Composition and Analysis 24(2):179-183 2011-03-01

Antioxidants in digestive tracts and gonads of green urchin (Strongylocentrotus droebachiensis)

Jean Mamelona, Émilien Pelletier, Karl Girard-Lalancette, Jean Legault, Salwa Karboune, Selim Kermasha
10.1016/j.jfca.2010.09.010 S0889157510002796

Journal of medicinal food 13(2):460-8 2010-2-6

Antioxidant activity, inhibition of nitric oxide overproduction, and in vitro antiproliferative effect of maple sap and syrup from Acer saccharum.

Jean Legault, Karl Girard-Lalancette, Carole Grenon, Catherine Dussault, André Pichette
10.1089/jmf.2009.0029 20132041

Food Chemistry 115(2):720-726 2009-07-15

Sensitive cell-based assay using DCFH oxidation for the determination of pro- and antioxidant properties of compounds and mixtures: Analysis of fruit and vegetable juices

Karl Girard-Lalancette, André Pichette, Jean Legault
10.1016/j.foodchem.2008.12.002 S0308814608014490

Bioorganic & medicinal chemistry 17(5):2002-8 2008-12-15

Haemolytic activity, cytotoxicity and membrane cell permeabilization of semi-synthetic and natural lupane- and oleanane-type saponins.

Charles Gauthier, Jean Legault, Karl Girard-Lalancette, Vakhtang Mshvildadze, André Pichette
10.1016/j.bmc.2009.01.022 19200744 S0968089609000534

Food Chemistry 104(3):1040-1047 2007-01-01

Quantification of phenolic contents and antioxidant capacity of Atlantic sea cucumber, Cucumaria frondosa

Jean Mamelona, Émilien Pelletier, Karl Girard-Lalancette, Jean Legault, Salwa Karboune, Selim Kermasha
10.1016/j.foodchem.2007.01.016 S0308814607000684